Organic Turmeric Powder
Organic Turmeric Powder
₹352.00 – ₹568.00
Turmeric powder is nothing but the dried version of turmeric root. Satva Organic provides organic turmeric Powder, made from organically produced and cultivated turmeric root. Our organic turmeric powder is free from harmful chemicals and pesticides.
Description
Turmeric powder is nothing but the dried version of turmeric root. Satva Organic provides organic turmeric Powder, made from organically produced and cultivated turmeric root. Our organic turmeric powder is free from harmful chemicals and pesticides.
Our Organic Turmeric/Haldi Powder is a rich source of calcium, iron and protein. One serving of Organic Haldi Powder contains 0g trans fat and 0mg cholesterol. The calorie count per 100g of Organic Haldi Powder is 375.94. If living a healthy life is your life goal, and of course you need to stay fit and healthy, then this Organic turmeric powder must be needed in your kitchen shelves.
The health benefits of Turmeric spice and organic powder
- Turmeric is a good and natural source of beta-carotene, vitamin C, calcium, fibre, iron, niacin, potassium, and zinc. According to the ayurveda, organic turmeric powder is known for its uncounted medicinal and culinary uses.
- It prevents heart disease, Alzheimer’s and cancer. It is anti-inflammatory and antioxidant and also helpful in improving symptoms of depression and arthritis.
- Turmeric powder is used in many dishes and cuisines around the world. In India, Turmeric powder is used in almost all house kitchens as a main cooking ingredient and as a traditional medicine.
- It contains ample amounts of minerals like calcium, iron, potassium,manganese, copper, zinc, and magnesium.
- It is also a rich source of dietary fibre, proteins, Vitamin B6, Niacin, Vitamin C, Vitamin E and no cholesterol.
- It protects the body against cancers, strokes, and high blood pressure.
- It also prevents anaemia, neuritis, and memory disorders. It is a popular pain killer too.
- It protects the liver from damage and has antidepressant, anti-retroviral, carminative, anti-flatulent and anti-microbial properties.
- It is widely used in traditional skin treatment and is very effective in keeping the skin healthy.
Culinary Uses in food and recipes:
Organic Turmeric powder is used as a food colorant, natural food preservative, and as a flavour enhancer in many dishes and cuisines. It is used to marinate fish, chicken, and meat to enhance shelf life and to remove the stingy smell of fish.
It is used in almost all the vegetable dishes, curries, daal, Indian and other cuisine gravies, and other food preparations. It is also used in snacks and canned beverages, baked products, dairy products, ice cream, yogurt, cakes, orange juice, biscuits, popcorn colour, sweets, cake icings, cereals, sauces, etc.
Why is Our Organic Turmeric Powder Unique?
- Dried and pulverized form of organic turmeric.
- Black pepper-like flavoured and mustard like aroma.
- Organically produced and cultivated.
- Chemicals, pesticides, and preservatives free.
- Unlimited culinary uses.
Healthy and Nutritious.
Additional information
| Weight | N/A |
|---|
Related products
Organic Ginger Powder
₹486.00 – ₹846.00Get The Trip of Delicious Flavour and Health with Organic Ginger Powder
Preparing some Indian curry? Mixing a salad and looking for some dressing on the top? Organic Ginger Powder is the spice you need for the kick you crave. Unlike many other Indian spices that are bulked up with fillers, our organic ginger powder is made of just one ingredient so you can rest easy that each pinch is loaded with authentic all-natural ginger goodness.
Organic Dry Ginger Powder is a rich source of calcium, iron and protein. Along with these, the spice also contains dietary fibres, potassium and various other required nutrients.
The Ancient History of Ginger spices
Ginger spice is a warming, zesty in nature that has been used in culinary and healthful applications for thousands of years. The aromatic root is used extensively as a flavoring spice in tea, in food items, candies, and beverages. Our ginger powder is ground from an organically cultivated root. It is a flavoring agent in beer, soft drinks, candies, and a staple spice and condiment in many countries. Ginger essential oil has been used in a vast array of cosmetics and perfumes.
Health benefits For Organic Ginger Powder
- Tummy troubles or acid reflux problem? Tame ‘em with ginger root! Ginger is known to help reduce stomach inflammation and it can also help relieve mild nausea.
- Ginger can also help chase away a cold. It contains antibacterial properties that may calm fever, clear sinuses and break up congestion.
- Ginger has been used for thousands of years in Traditional Chinese Medicine (TCM), and is believed to affect lung, spleen, heart, and stomach meridians.
- Ginger can also help to get relief from cold. Each pinch is loaded with powerful, all-natural goodness of ginger.
- Our Organic Ginger Powder is made from natural and fresh ginger. Ginger powder is without any filler and it has a powerful goodness of ginger intact in it. It is used in preparing various spices required for making gravies, curries, marinades, stews, etc.
- It is high in gingerol, known for its powerful anti-inflammatory and antioxidant properties.
- reduce muscle pain and soreness.
- Reduces menstrual pain.
- Ginger helps to improve brain function and protects against Alzheimer's Disease.
Organic Dhania
₹238.00 – ₹352.00
Organic Turmeric Pickle
₹310.00Eat Fresh Turmeric Pickle Daily: Organic turmeric pickle
Turmeric is a powerhouse of nutrients that make it a magical herb. Even Ayurveda considers and also writes about this amazing food for the innumerable health benefits it delivers. From weight loss to inflammation to infection to wound healing, is there anything that turmeric can’t help with!
When we talk about ancient ayurveda practice, Turmeric and Ginger bring out the best health properties and flavour in each other.
At Satva Organic, we make organic turmeric pickle with an ancient old recipe for preservation. These pickles are home made and without any artificial preservative. The main ingredients in Turmeric Pickle are raw Turmeric, Organic red chilli powder, Rock salt, organic turmeric powder, black seed and certified organic mustard oil.
Eat the Fresh Turmeric Pickle with Turmeric’s Own Sunshine
By using salt rather than vinegar, this gives a natural flavour with a quick pasteurization for shelf stability. The fresh roots are pickled in their own juices brought out by the added salt which helps to preserve and the lemon that softens the bitterness. Dress up your dishes with this tangy pickle, or as some do, eat it by the spoonful!
Turmeric Ginger Pickle is great in flavor; with smoked foods, burger, meats, vegetables, rice bowls, fish, salads as a salad dressing.
Ingredient: Fresh Organic Turmeric and Ginger Rhizomes (root), Lemon Juice, Salt and Time.
This Turmeric Ginger Pickle does not contain vinegar or any additional water!
Our products are naturally preserved and we use only whole foods - we mill all our spices from the whole spice and we choose fresh foods over dried, frozen or already processed ones.
Important note to consider: Please use only a clean dry spoon to not allow for contamination. This is true for all our products and especially true for our pickles!
Naturally Prepared Organic Turmeric Pickle
Our Turmeric Pickle is very appetizing and is full of nutrition as well. It is very spicy in taste and will bring a new taste to your meals. This is a pickle that is truly legendary in taste and savored all the time.
Enjoy it by rolling it on chapatti or eating with a generous helping of bread toast, with dal rice, sabzi roti, khichadi, curd rice, chhole or just savored as a spoonful.
Jira
₹310.00 – ₹486.00Certified, Organic and Sustainably Sourced Cumin Seed
Cumin, pronounced "khu-min", Cuminumcyminum, is one of the most popular Indian spices out there in the market. In India, it is known locally as jeera or jita. Cumin seeds are extensively used in cuisines around the world, including in Southern Asia, Northern Africa and Latin America.
Cumins seeds have various origins and each of these varieties has different flavour and taste. Starting from China, Egypt, India, Indonesia to other eastern Mediterranean countries, cumin is also grown in Argentina, Iran and Mexico. These natural spice seeds are oval shaped and elongated with a ridged surface. Their seeds are slightly greenish yellow, grayish or light brown in color, and when it is fine ground, it becomes brownish yellow to dark brown in color.
In South Indian parts, cumin is dry roasted in ghee and oil in order to prepare a variety of recipes; it unleashes a more intense aroma when it is dry roasted in ghee.
A Rise in Popularity of the natural and organic cumin seeds
There are various reasons for making cumin seeds a popular spice. it is one of the most consumed spices - right behind chiles and pepper.
When and Where to Use the Organic and premium quality cumin seeds?
Cumin seeds are used and a key ingredient in various spice blends and many bean, couscous, curries, rice and vegetable dishes. It flourishes when used with beans, bread, cabbage, pungent cheeses, chicken, eggplant, lamb, lentils, onions, potatoes, rice, sauerkraut and squash.
The best part is, it goes well in combination with all spices, seeds including mustard, cardamom, cinnamon, coriander, fennel, fenugreek, garlic, ginger, paprika, turmeric and nutmeg.
Some of our favorite recipes with ground cumin are Khichdi made with dry roasted cumin seeds in ghee, Tortilla Soup, Sweet Chickpea Chili in Slow Cooker, and Cumin Seasoned Grilled Zucchini.
What are the benefits of consuming cumin seeds regularly?
- It Promotes Healthy Digestion
- It also enkindles the digestive fire- consuming cumin seeds with warm water has a natural benefits for the overall health
- Promotes healthy absorption and elimination of natural toxins from the body
- Calms vata in the lower abdomen and promotes a comfortable post-meal experience
